SARIDEWI, Inggit; PAMBUDI, Arief; NINGRUM, Yulia Fitria. ANALISIS BAKTERI Escherichia coli PADA MAKANAN SIAP SAJI DI KANTIN RUMAH SAKIT X DAN KANTIN RUMAH SAKIT Y: Analysis of Escherichia coli Bacteria on Fast Food at hospital X and Y cafetaria. Bioma, [S. l.], v. 12, n. 2, p. 90–103, 2017. DOI: 10.21009/Bioma12(2).4. Disponível em: https://journal.unj.ac.id/unj/index.php/bioma/article/view/2201. Acesso em: 5 nov. 2024.