HARYONO, Rezky; RIDAWATI; MARIANI. Pengaruh Lama Penyeduhan Terhadap Kualitas dan Jumlah Padatan Minuman Kopi Seduh Dingin Kopi Arabika Flores Bajawa. Jurnal Sains Boga, [S. l.], v. 4, n. 2, p. 40–46, 2021. DOI: 10.21009/JSB.004.2.02. Disponível em: https://journal.unj.ac.id/unj/index.php/boga/article/view/19018. Acesso em: 6 nov. 2024.