VIOLITA, Lady; RASITA PURBA; MARINI DAMANIK; JULIARTI; ESI EMILIA. Pengaruh Subtitusi Tepung Terigu Dengan Tepung Biji Alpukat (Persea Americana Mill) Terhadap Tingkat Kesukaan Cookies. Jurnal Sains Boga, [S. l.], v. 4, n. 2, p. 47–56, 2021. DOI: 10.21009/JSB.004.2.03. Disponível em: https://journal.unj.ac.id/unj/index.php/boga/article/view/23307. Acesso em: 6 nov. 2024.