KRISTIANTO, Yohanes; AGUNG PRATAMA GUMILLAR; NURUL HAKIMAH. Formulation of High Iron Shrimp Meatball for Anaemia Prevention of Teenage Girls. Jurnal Sains Boga, [S. l.], v. 7, n. 2, p. 66–75, 2024. DOI: 10.21009/JSB.007.2.02. Disponível em: https://journal.unj.ac.id/unj/index.php/boga/article/view/47890. Acesso em: 22 dec. 2024.