Muhajir, M. V., & Indarwati, T. A. (2021). The Effect of Corporate Social Responsibility (CSR), Food Quality, and Perceived Value on Repurchase Intention Through Customer Satisfaction as Intervening Variables in The Pandemi Covid-19 Era (Study On "Chatime" Bubble Drink Products). Journal of Business and Behavioural Entrepreneurship, 5(1), 60–77. https://doi.org/10.21009/JOBBE.005.1.04