1.
Ida Bagus Gede AW, Luh Putu M. CONSUMER PERCEPTIONS OF BENEFITS AND BARRIERS OF QRIS IN COFFEE SHOP BUSINESSES. jrmsi [Internet]. 2023 Sep. 1 [cited 2024 Nov. 5];14(02):91-102. Available from: https://journal.unj.ac.id/unj/index.php/jrmsi/article/view/31761