UJI KONDUKTIVITAS TERMAL PADA DAUN BAYAM DENGAN MENGGUNAKAN THERMAL CONDUCTIVITY APPARATUS

Authors

  • Firmansyah Firmansyah Teknisi Labortorium Fisika Dasar Departemen Fisika FMIPA Institut Pertanian Bogor, Kampus IPB Dramaga, Bogor, 16680
  • Heriyanto Syafutra Staf Pengajar Departemen Fisika FMIPA Institut Pertanian Bogor, Kampus IPB Dramaga, Bogor, 16680
  • Sidikrubadi Sidikrubadi Staf Pengajar Departemen Fisika FMIPA Institut Pertanian Bogor, Kampus IPB Dramaga, Bogor, 16680
  • Irzaman Irzaman Staf Pengajar Departemen Fisika FMIPA Institut Pertanian Bogor, Kampus IPB Dramaga, Bogor, 16680

DOI:

https://doi.org/10.21009/03.SNF2017.02.MPS.03

Abstract

Abstract

Has successfully tested thermal conductivity on spinach leaves by using Thermal Conductivity Apparatus. Thermal conductivity Apparatus assisted with Steam generator, Caliper, Micrometer, and iron. The thermal conductivity value of spinach leaves is 0.5208 watts / (m.K). This thermal conductivity test on foliage, fruits using Thermal Conductivity Apparatus are very easy to do in Basic Physics Laboratory by physics study program students in Indonesia.

Keywords: Thermal Conductivity, Leaf spinach, Thermal Conductivity Apparatus, watt/(m.K).

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Published

2017-10-30

How to Cite

Firmansyah, F., Syafutra, H., Sidikrubadi, S., & Irzaman, I. (2017). UJI KONDUKTIVITAS TERMAL PADA DAUN BAYAM DENGAN MENGGUNAKAN THERMAL CONDUCTIVITY APPARATUS. PROSIDING SEMINAR NASIONAL FISIKA (E-JOURNAL), 6, SNF2017–MPS. https://doi.org/10.21009/03.SNF2017.02.MPS.03