THE RELATIONSHIP BETWEEN TIME AND WATER CONTENT OF FISH DRIED USING SOLAR PANEL-BASED DRYERS

Authors

  • Sutrisno Sutrisno Fisika, Fakultas Matematika dan Ilmu Pengetahuan Alam, Universitas Negeri Malang
  • Rindang Wahyu Puspitasari Fisika, Fakultas Matematika dan Ilmu Pengetahuan Alam, Universitas Negeri Malang
  • Anang Pamungkas Fisika, Fakultas Matematika dan Ilmu Pengetahuan Alam, Universitas Negeri Malang
  • Daeng Achmad Suaidi Fisika, Fakultas Matematika dan Ilmu Pengetahuan Alam, Universitas Negeri Malang

DOI:

https://doi.org/10.21009/SPEKTRA.063.04

Keywords:

water content of fish, fish dryer, solar panel

Abstract

Traditional drying of fish, the water content produced is not in accordance with SNI (Indonesian National Standard), which is less than 40%. This research aims to determine the correlation between time and water content of fish dried with an electric-based fish dryer produced from solar panels. The method used is a quantitative method. The solar panel-based electric fish dryer has a maximum capacity of 2237 grams (12 fish) with a temperature above 30°C. Based on the data analysis, the correlation between time and water content was obtained, the results for the 1st, 2nd and 3rd experiments, the average correlation coefficient was R² = 0.99, and the correlation between the mass of dried fish and the water content of fish, the more mass of fish that is dried the more water content evaporates (dry), To meet the water content of fish that is permitted according to SNI, which is less than 40%, it takes a long time to dry. about 4 days. The heating system in the drying chamber was based on the first experiment until the third experiment, the heat was evenly distributed and quite good in the drying chamber, so that the temperature control system worked well. This solar panel-based fish drying system can be used by fishermen to lighten fish in improving the quality of their products according to SNI.

References

[1] D. Kurnia and J. Hendrawan, “Perancangan Dan Penerapan Sistem Pengering Ikan Otomatis Menggunakan Logika Fuzzy Pada Mikrokontroller Atmega32a,” in Seminar Nasional Sains dan Teknologi Informasi (SENSASI), vol. 1, no. 1, 2018.
[2] N. K. Sumarni et al., “KAJIAN FISIKA KIMIA LIMBAH STYROFOAM DAN APLIKASINYA,” Nat. Sci J. Sci. Technol, vol. 2, no. 3, 2013.
[3] I. Syani and H. Hastuti, “Rancang Bangun Alat Pengering Ikan Teri Mandiri Otomatis Berbasis Ardiuno Uno,” JTEIN J. Tek. Elektro Indones, vol. 2, no. 2, 2021.
[4] Y. M. Bintang, J. Pongoh and H. Onibala, “Konstruksi dan kapasitas alat pengering ikan tenaga surya sistem bongkar-pasang,” Media Teknol. Has. Perikan, vol. 1, no. 2, 2013.
[5] R. Rendi, “Optimasi Perancangan Alat Pengering Ikan Air Tawar Kapasitas 50 Kg Memanfaatkan Tenaga Surya Dan Biomasa,” INFO-TEKNIK, vol. 17, no. 1, pp. 111-126, 2016.
[6] Firdaus, “Perancangan dan analisa alat pengering ikan dengan memanfaatkan energi briket batubara,” J. Tek. Mesin Mercu Buana, vol. 5, no. 4, pp. 128-136, 2016.
[7] S. Suprapto, E. Daryanto and S. Chandra, “Aplikasi Teknologi Pengering Tenaga Matahari Dan Biomassa Pada Produksi Ikan Asin Dan Ikan Asap Di Kecamatan Percut Sei Tuan Kabupaten Deli Serdang,” J. Pengabdi. Kpd. Masy, vol. 22, no. 1, pp. 1-7.
[8] Y. Mukkun, “Pembuatan Alat Pengering Ikan Ramah Lingkungan Dengan Menggunakan Panel Surya,” J. Ilm. FLASH, vol. 2, no. 2, pp. 47-58, 2016.
[9] U. U. Modibbo et al., “Effect of Moisture content on the drying rate using traditional open sun and shade drying of fish from Njuwa Lake in North Eastern Nigeria,” IOSR J. Appl. Chem, vol. 7, no. 1, pp. 41-45, 2014.

Downloads

Published

2021-12-30

How to Cite

Sutrisno, S., Puspitasari, R. W. ., Pamungkas, A. ., & Suaidi, D. A. . (2021). THE RELATIONSHIP BETWEEN TIME AND WATER CONTENT OF FISH DRIED USING SOLAR PANEL-BASED DRYERS. Spektra: Jurnal Fisika Dan Aplikasinya, 6(3), 175–184. https://doi.org/10.21009/SPEKTRA.063.04